College or university out of Diet and you will Dietetics, University out-of Antioquia, Societal and Monetary Determinants regarding Health insurance and Diet Browse Category, Medellin, Colombia
NIHR Oxford Biomedical Research Hub, Oxford College or university Healthcare facilities NHS Base Trust and you may Hub for the Populace Approaches to have Low-communicable Disease Cures, Nuffield Institution out-of Populace Health, University away from Oxford, Oxford, Uk
College or university away from Nourishment and you may Dietetics, University away from Antioquia, Personal and you will Monetary Determinants out of Health and Nourishment Search Category, Medellin, Colombia
NIHR Oxford Biomedical Lookup Middle, Oxford College Medical facilities NHS Foundation Faith and Hub toward Society Methods to possess Low-communicable Disease Cures, Nuffield Agency from Society Wellness, School of Oxford, Oxford, British
Restricting children’s exposures to marketing of unhealthy foods and beverages is a global obesity prevention priority. Monitoring marketing exposures supports informed policymaking. This study presents a global overview of children’s television advertising exposure to healthy and unhealthy products. Twenty-two countries contributed data, captured between 2008 and 2017. Advertisements were coded for the nature of foods and beverages, using the 2015 World Health Organization (WHO) Europe Nutrient Profile Model (should be permitted/not-permitted to be advertised). Peak viewing times were defined as the top five hour timeslots for children. On average, there were four times more advertisements for foods/beverages that should not be permitted than for permitted foods/beverages. The frequency of food/beverages advertisements that should not be permitted per hour was higher during peak viewing times compared with other times (P < 0.001). During peak viewing times, food and beverage advertisements that should not be permitted were higher in countries with industry self-regulatory programmes for responsible advertising compared with countries with no policies. Globally, children are exposed to a large volume of television advertisements for unhealthy foods and beverages, despite the implementation of food industry programmes. Governments should enact regulation to protect children from television advertising of unhealthy products that undermine their health.
The brand new profit regarding unhealthy food and you may products so you’re able to children has been many times recognized inside total facts product reviews because the a poor influence on child’s dining knowledge, tastes, practices, diet plan top quality, and you may health. 1-seven Thus, restricting it product sales could have been a global priority having being obese and you will diet-related noncommunicable condition (NCD) reduction. 8-10 The modern Community Wellness Team (WHO) In the world Action plan toward reduction and you can power over NCDs 2013-2020 means procedures to reduce this new impression of one’s income regarding fast food and drinks to the students as one of 25 signs to own change https://datingranking.net/pl/chatavenue-recenzja/ in order to attenuate untimely death off NCDs of the 25% from the 2025. eleven This present year, 193 Associate Claims recommended Resolution WHA so you can restriction the new deals out of as well as nonalcoholic drink situations high in saturated fats, trans fats, free glucose, and/or salt to pupils and you will kids. 8 All over the world progress might have been limited toward restricting the kind and you may the amount off children’s connection with the purchases of junk food and you will drinks and contains already been treated primes. 12-14
Globally, nearly one in five people old 5 to 19 many years was indeed over weight otherwise overweight inside the 2016, while the frequency away from being obese when you look at the teenagers has increased ten-flex within the last forty years. 15 Since the total rates off rise in kid’s human anatomy bulk list seems to have plateaued (from the a higher-level) in higher-earnings countries just like the 2000, rates continue steadily to rise in reduced- and you may center-earnings regions. fifteen The fresh globalization out of restaurants possibilities has been accused in major changes to the worst diet models and you can increasing NCD exposure inside low- and you can center-earnings countries. sixteen Modern world boasts all over the world dining trade and you may foreign direct capital because of the transnational as well as beverage firms that mainly produce market unhealthy food and you will refreshment factors. That it profit boosts the desirability and you will normalcy away from sipping these things. sixteen